FEATURED Kitchens of India Heat & Eat, Dinner Variety Pack, 10 Ounce Boxes (Pack of 6)
- The range of Indian recipes on the offer spans the entire terrain from the far-flung regions of the northwest frontiers to the coastal regions of the south.
- These delicacies are available in imported 4 layer retort pouches that keep them fresh for over a year.
- Includes one each of Dal Bukara - Black Lentil Curry, Palak Paneer- Spinach w/Cottage Cheese, Rajma Masala - Red Kidney Bean Curry, Navratan Korma - Mixed Vegetable & Cottage Cheese Curry; Jpav Bhaji - Mashed Vegetable Curry, Pindi Chana-Chick Pea Cu
- Kitchens of India Ready-to-eat dishes are a selection of authentic Indian recipes from ITCs gourmet restaurants
- The offer spans the entire terrain from the far-flung regions of the northwest frontiers to the coastal regions of the south
- These delicacies are available in imported 4 layer retort pouches that keep them fresh for over a year
Indian food - delicious, rich in variety and extremely popular! The desire to bring this delectable fare to the rest of the world has given birth to the venture called: Kitchens of India. With same Master Chefs, same Indian recipes, same cooking methods a Kitchens of India - Ready to Eat Dinner Variety Pack of 6
This variety pack contains one each of six delicious 10 oz. ready to eat dinners. Red Kidney Beans Curry (Rajma Masala), Black Gram Lentils Curry (Dal Bukhara), Chick Peas Curry (Pindi Chana), Mixed Vegetable and Cottage Cheese Curry (Navratan Korma), Mashed Vegetable Curry (Pav Bhaji) and Spinach with Cottage Cheese and Sauce (Palak Paneer).
For more variety, try Kitchens of India Curry Paste Variety Pack.